Angus rump steak with garlic crushed potatoes & broccoli topped off with a rich onion gravy.
This is a fresh meal and should be served warm.
Macros: Calories: 420 | Protein: 47.8g | Carbs: 29.0g | Fats: 10.2g | Approx Weight: 410g
Ingredients: Angus rump steak, potato, broccoli, olive oil, garlic, thyme, salt, onion, red wine, tomato paste, beef broth (carrot, onion, celery, parsley, water, apple cider vinegar, salt), arrowroot.
Allergens: May contain traces of nuts, sulphites and seeds.
(...Angus_Rump)
SKU | ...Angus_Rump |
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