Harissa spiced chicken breast served with roast vegetable & cous cous salad. Served with a honey balsamic dressing. This dish has recently changed from wholemeal couscous to cauliflower couscous.
This is a fresh meal and can be served warm or cold.
Ingredients: Chicken breast, harissa spice, baby spinach, sweet potato, spanish onion, cauliflower, carrot, parsley, olive oil, balsamic vinegar, honey, cauliflower cous cous
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