A fresh and vibrant low carb salad full of wombok, choy sum and mint topped with flavour packed chicken and a punchy dressing.
This is a fresh dish and is best served cold.
Macros: Calories: 399 | Carbs: 4.7g | Protein: 34g | Fats: 26.7g | Approx Weight: 300g
Ingredients: chicken mince, green chilli, coriander root, ginger, garlic, kaffir lime leaf, lemon juice, fish sauce, shallots, mint, vietnamese mint, wombok, choy sum, sesame oil, olive oil, honey, apple cider vinegar.
Allergens: Contains honey, shellfish (fish sauce) & sesame seeds. May contain traces of nuts.
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