Activate Foods

Braised Beef Cheeks


A sensational dish of succulent, melt-in-your-mouth beef cheeks. Cooked until absolute perfection in a rich sauce of tomato, porcini mushroom stock, onion & garlic. Accompanied by a generous quinelle of bubble & squeak.

For anyone who hasn't had beef cheeks before, they are incredibly tender and are very gelatinous. If you're someone who likes very lean meat, this isn't the dish for you.


High Protein MealGluten FreeDairy Free

Macros: Calories: 592 | Carbs: 21.3g | Fats: 28.1g | Protein: 59.5g | Approx weight: 400g

Ingredients: Beef cheeks, onion, garlic, carrot, celery, thyme, tomato paste, porcini mushroom, house made beef stock (Beef marrow bones, carrot, celery, onion, parsley, apple cider vinegar), red wine, potato, sweet potato, peas, cabbage, parsley, baby spinach, olive oil, salt & pepper

Allergens: May contain traces of seeds & nuts

This is a frozen meal which should be stored in the freezer.

Heating Instructions:
1. Allow to defrost in fridge overnight
2. Heat for 2-3 minutes or until heated through
3. Take care removing from microwave
4. Enjoy