Activate Foods

Vegan Mushroom Stroganoff

Love mushrooms? You're going to love this one! Satisfy your tastebuds with this delicious comforting vegan meal. A mix of seasonal mushrooms in a creamy & tart stroganoff. Served with Rice & Quinoa spaghetti & baby spinach.

Calories: 394  | Carbs: 39.9 g | Fats: 18.4g | Protein: 9.6g | Approx Weight: 350g

Ingredients: mushrooms (shitake, swiss brown, button), garlic, thyme, tamari, worcestershire sauce, white wine, coconut milk, paprika, dijon mustard, parsley, baby spinach, rice & quinoa pasta, olive oil, salt & pepper.

Allergens: Soy. May contain traces of nuts & seeds.

This is a fresh meal which should be stored in the fridge and eaten before the expiry.

Heating Instructions:
1. Heat for 2-3 minutes or until heated through
2. Take care removing from microwave
3. Enjoy